Catering Chef

We are looking for experienced chefs in versatile roles throughout the capital region and nearby areas! Barona HoReCa is seeking motivated lunch, catering, and à la carte chefs for gig work and permanent employment relationships at various restaurants. We offer flexible working hours according to your needs—weekday mornings or longer shifts in one location. Duties include preparing meals across different locations, large-scale kitchen preparation, consideration of special diets, and a la carte kitchen duties. The minimum wage is €14-18/h plus shift-specific supplements based on professional skills. We provide gig work opportunities, employee benefits including discounts at gyms, online stores, and accommodation services, and working in well-known locations.

What We Offer

The benefits, resources, and opportunities we offer to support a positive work experience and long-term growth are listed below:

• Gig work or longer employment relationships according to your wishes as an employee of Barona Horeca.
• Salary based on professional skills and salary expectations, with collective agreement + shift-specific supplements.
• Opportunity to influence work shifts.
• Working in well-known locations in the capital region and nearby areas.

What We Expect

The qualities, work ethics, and standards we expect to maintain a productive and respectful workplace are listed below:

• Professional qualification as a chef and previous experience as a chef (à la carte, lunch, catering, large economy).
• Hygiene passport and health report on salmonella infection before work.
• Ability to work independently and in a team.
• Read and understand recipes accurately and manage special diets.

Responsibilities

This opportunity is for motivated, responsible individuals eager to learn and thrive in a team-oriented environment, who possess the qualities mentioned below:

• Prepare lunch and catering dishes at different customer locations.
• Prepares breakfast, lunch, and dinner for large-scale kitchens.
• Consider special diets and general tasks in the kitchen.
• Work in a la carte kitchen.

How to Apply?

If you are interested in joining the team and taking the next step in your professional journey, please follow the instructions below to submit your application.

Please provide your updated resume, relevant documents, and any other requested information. Applications will be reviewed carefully, and suitable candidates will be contacted for the next steps in the selection process.

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