You’ve landed in the perfect spot if you’re seeking for a job of Chefs for winter 2026-2027 to Lapland.
We are looking for motivated and professional chefs to work in Lapland during the upcoming winter season. Seasonal periods: - Christmas season: 1 Dec 2026 6 Jan 2027 - Winter season: Nov/Dec 2026 March/April 2027 - Spring season: February 2027 - March/April 2027. We offer a competitive salary based on experience and extra pay for evenings, nights, Sundays, and overtime. Accommodation is provided at approximately €250~300 per month per person. Nordic Career Oy, part of Career. fi, is a labour services company in Lapland, offering staff house. Let's work together to find you a job you'll enjoy!
JOB INFORMATION
- Job Title Chefs for winter 2026-2027 to Lapland
- Open Positions 1
- Job Type Full-time, Seasonal work
- Location Kittilä, Lapland, Finland
- Working Language Finnish, English, Swedish
- Deadline November 07, 2026
What We Offer
The benefits, resources, and opportunities we offer to support a positive work experience and long-term growth are listed below:
- Seasonal contract with possibility of extension.
- Competitive salary based on experience.
- Extra pay for evenings, nights, Sundays, and overtime (Finnish collective agreement).
- Accommodation provided (approx. €250~300/month/person).
- Work in unique Lapland destinations.
- Support throughout your employment.
What We Expect
The qualities, work ethics, and standards we expect to maintain a productive and respectful workplace are listed below:
- EU citizenship or valid work permit for Finland.
- Minimum 2 years of relevant experience as a chef.
- Good hygiene knowledge and HACCP standards.
- Good communicative English skills (other languages are a plus).
- Positive, proactive, and flexible attitude.
- Ability to work in a fast-paced, international environment.
Responsibilities
This opportunity is for motivated, responsible individuals eager to learn and thrive in a team-oriented environment, who possess the qualities mentioned below:
- Prepare and cook meals for guests.
- Ensure food safety and hygiene standards are met.
- Collaborate with kitchen staff to create seasonal menus.
- Manage inventory and ordering of ingredients.
- Assist in the preparation of dishes for special events.
RECRUITER INFORMATION
- Company Nordic Career Oy
- Email noreply@career.fi
- Phone No 0 50 5323 775
How to Apply?
If you are interested in joining the team and taking the next step in your professional journey, please follow the instructions below to submit your application.
Click Here to Apply for This JobPlease provide your updated resume, relevant documents, and any other requested information. Applications will be reviewed carefully, and suitable candidates will be contacted for the next steps in the selection process.
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