Head Chef

Head Chef

You’ve landed in the perfect spot if you’re seeking for a job of Head Chef.

We are the head chef for the Beetle at the Inex staff restaurants, located in Kerava. Join a group where your skills and nature are valued. We are currently seeking a chef to join our permanent and full-time team. Our herd offers daily experiences with excellent food and service, with Inex staff restaurants open 24/7 and open every day of the year. We expect you to take on the role of head chef, responsible for the day-to-day management of the kitchen, menu design, ordering goods, and staff familiarisation and guidance. We offer comprehensive personnel benefits, including work shoes once a year, an ePass fee of €150 after a trial period, and comprehensive occupational healthcare. Our reliable and stable employer will ensure you receive a good education and succeed in your job.

JOB INFORMATION

  • Job Title Head Chef
  • Open Positions 1
  • Job Type Full-time, Permanent
  • Location Kerava, Uusimaa, Finland
  • Working Language Finnish
  • Deadline November 02, 2026

What We Offer

The benefits, resources, and opportunities we offer to support a positive work experience and long-term growth are listed below:

  • Salary based on experience and skills.
  • Good personnel benefits.
  • Work shoes once a year.
  • €150 ePass fee after a trial period.
  • Comprehensive occupational healthcare.
  • Reliable and stable employer.

What We Expect

The qualities, work ethics, and standards we expect to maintain a productive and respectful workplace are listed below:

  • Genuine interest in tasty food and its preparation.
  • Training in the field and previous work experience as a chef.
  • Good cook and efficient working methods.
  • Good management and organizational skills.
  • Good knowledge of Finnish and English.
  • Sufficient system and IT knowledge.

Responsibilities

This opportunity is for motivated, responsible individuals eager to learn and thrive in a team-oriented environment, who possess the qualities mentioned below:

  • Day-to-day management of the kitchen.
  • Menu design.
  • Taste and appearance of food.
  • Ordering goods and raw material costs.
  • Staff familiarisation and continuous guidance and self-monitoring.

RECRUITER INFORMATION

  • Company Compass Group Finland
  • Contact Person Ann-Christina Kippo
  • Phone No 0405871758

How to Apply?

If you are interested in joining the team and taking the next step in your professional journey, please follow the instructions below to submit your application.

Click Here to Apply for This Job

Please provide your updated resume, relevant documents, and any other requested information. Applications will be reviewed carefully, and suitable candidates will be contacted for the next steps in the selection process.

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About the Author

Posted by : Prasiddha Acharya
Prasiddha Acharya is one of the authors of findjobsinfinland.fi, a leading job portal in Finland dedicated to connecting immigrants, students, and local residents with part-time and full-time opportunities across various sectors, including cleaning, IT, delivery, retail, and more.

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